Line Cook Jobs in Powell, WY
Cook Location: NORTHWEST COLLEGE - 57626001 Workdays/shifts : Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview process. Employment Type:...
In PersonCompany Description Job Description CUSTOMER SERVICE REPRESENTATIVE We are very actively recruiting individuals seeking jobs during this time! We are seeing an increase in business and the need...
In PersonDemographic Data for Powell, WY
Moving to Powell, WY? Find some basic demographic data about Powell, WY below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Powell, WY
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Powell, WY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Plate Presentation
- Broiling
- Seafood
- a la carte
- Sauce Making
- Dietary Restrictions
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Dessert Making
- Soup Making
- Casual Dining
- Pantry
- Portion Control
- Back of House
- Prep Work
- Dishwashing
- Breakfast
- Salads
- Fryer
- Menu Planning
- Grilling
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Food Safety
- Ordering
- Cooking
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Flexibility
- Education Experience
- Policy Development
- Regulations
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
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