Line Cook Jobs in Powell, WY
Cook Location: NORTHWEST COLLEGE - 57626001 Workdays/shifts : Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview process. Employment Type:...
In PersonCompany Description Job Description CUSTOMER SERVICE REPRESENTATIVE We are very actively recruiting individuals seeking jobs during this time! We are seeing an increase in business and the need...
In PersonDemographic Data for Powell, WY
Moving to Powell, WY? Find some basic demographic data about Powell, WY below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Powell, WY
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Powell, WY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Plate Presentation
- Broiling
- Seafood
- Dietary Restrictions
- Salads
- Special Diets
- a la carte
- Sautéing
- Sauce Making
- Dessert Making
- Soup Making
- Therapeutic Diets
- Pantry
- Back of House
- Scratch Cooking
- Food Quality
- Portion Control
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Grilling
- Food Plating
- Food Handling
- Catering
- Short-Term Disability
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Presentation
- Events
- Inventory Management
- English
- Punctual
- Policy Development
- Flexibility
- Education Experience
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
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