Line Cook Jobs in Centerfield, UT
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1 Jobs
Minimum of one year of experience in food preparation. Familiarity with USDA/CACFP meal requirements is preferred. Familiarity with computer programs....
In PersonDemographic Data for Centerfield, UT
Moving to Centerfield, UT? Find some basic demographic data about Centerfield, UT below.
Local
National
1,527
22
Small
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Salary for Line Cook Jobs in Centerfield, UT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Centerfield, UT offer the following education background
High School or GED
32.7%
Associate's Degree
23.1%
Bachelor's Degree
19.9%
Vocational Degree or Certification
15.9%
Master's Degree
3.1%
Some College
2.9%
Some High School
2.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Line Cooks in Centerfield, UT
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- a la carte
- Plate Presentation
- Seafood
- Dietary Restrictions
- Broiling
- Special Diets
- Sauce Making
- Sautéing
- Salads
- Therapeutic Diets
- Soup Making
- Pantry
- Back of House
- Scratch Cooking
- Dessert Making
- Prep Work
- Food Quality
- Portion Control
- Breakfast
- Dishwashing
- Fryer
- Knife Skills
- Menu Planning
- Food Service Management
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Short-Term Disability
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Closing
- High School Diploma
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Punctual
- Flexibility
- Education Experience
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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