Line Cook Jobs in Oshawa, ON
- Red Lobster
- Scarborough, ON (21 miles from Oshawa, ON)
- 22 days ago
- Scarborough, ON (21 miles from Oshawa, ON)
- 22 days ago
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils...
In PersonMust have a diploma/certificate or equivalent in quality food preparation and production....
In Person- Southbridge Healthcare LP
- Scarborough, ON (21 miles from Oshawa, ON)
- 60+ days ago
- Scarborough, ON (21 miles from Oshawa, ON)
- 60+ days ago
Coaches Dietary Aides in basic food preparation procedures and in serving activities; assumes responsibility for routine departmental operations in the absence of the Food Services Manager, including...
In PersonLine Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Oshawa, ON
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Oshawa, ON offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Plate Presentation
- Seafood
- Dietary Restrictions
- Broiling
- Special Diets
- a la carte
- Sauce Making
- Sautéing
- Salads
- Therapeutic Diets
- Soup Making
- Pantry
- Back of House
- Portion Control
- Scratch Cooking
- Dessert Making
- Prep Work
- Food Quality
- Dishwashing
- Breakfast
- Fryer
- Knife Skills
- Menu Planning
- Food Service Management
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Stocking
- Reimbursement
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- English
- Punctual
- Flexibility
- Regulations
- Multitasking
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
- Wok
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