Line Cook Jobs in Nanticoke, ON
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2 Jobs
- Compass Group
- Brantford, ON (24 miles from Nanticoke, ON)
- 17 days ago
- Brantford, ON (24 miles from Nanticoke, ON)
- 17 days ago
Working Title: Food Service Worker, PT Employment Status: Part-Time Starting Hourly Rate: $17.20 per hour Address: 200 Terrace Hill Street Brantford ON N3R 1G9 New Hire Schedule: As Per Maanger...
In Person Part Time- Red Lobster
- Brantford, ON (24 miles from Nanticoke, ON)
- 23 days ago
- Brantford, ON (24 miles from Nanticoke, ON)
- 23 days ago
Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils...
In PersonLine Cook Online Courses and Training Opportunities
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Salary for Line Cook Jobs in Nanticoke, ON
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Nanticoke, ON offer the following education background
High School or GED
32.6%
Associate's Degree
23.1%
Bachelor's Degree
19.9%
Vocational Degree or Certification
15.9%
Master's Degree
3.1%
Some College
2.9%
Some High School
2.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Line Cooks in Nanticoke, ON
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Plate Presentation
- Seafood
- Dietary Restrictions
- Broiling
- Special Diets
- a la carte
- Sauce Making
- Sautéing
- Salads
- Therapeutic Diets
- Soup Making
- Pantry
- Back of House
- Portion Control
- Scratch Cooking
- Dessert Making
- Prep Work
- Food Quality
- Dishwashing
- Breakfast
- Fryer
- Knife Skills
- Menu Planning
- Food Service Management
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- English
- Punctual
- Flexibility
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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