Line Cook Jobs in Raleigh, ND
1-1 of
1 Jobs
Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers...
In Person Full TimeDemographic Data for Raleigh, ND
Moving to Raleigh, ND? Find some basic demographic data about Raleigh, ND below.
Local
National
70
0
Small
Line Cook Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Linux Basics: The Command Line Interface
Learn the Linux Command Line interface and become a skilled user of this powerful operating system. This course will introduce you to Linux, a powerful operating system used by most professional...
Try It: Learn Linux Command Line
If you are looking to get into cybersecurity or IT, learning the Linux command line would be a great starting point. Linux command line powers much of the internets infrastructure, and learning...
Art Essentials: LINE/ Expressive Line Variations
This class is for beginners to experiment with art without fear or feeling judged. This is a positive and motivational art class that emphasizes the intuitive creative approach to making art....
Salary for Line Cook Jobs in Raleigh, ND
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Raleigh, ND offer the following education background
High School or GED
32.9%
Associate's Degree
23.0%
Bachelor's Degree
19.7%
Vocational Degree or Certification
15.8%
Master's Degree
3.1%
Some College
2.9%
Some High School
2.1%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Line Cooks in Raleigh, ND
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Dietary Restrictions
- Plate Presentation
- a la carte
- Sauce Making
- Seafood
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Dessert Making
- Portion Control
- Back of House
- Soup Making
- Prep Work
- Dishwashing
- Breakfast
- Fish
- Fryer
- Menu Planning
- Salads
- Grilling
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Flexibility
- Punctual
- Inventory Management
- Policy Development
- English
- Multitasking
- Time Management
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills