Line Cook Jobs in Potsdam, NY
Food Service Worker Location: CLARKSON UNIVERSITY - 94490001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process....
In PersonSenior CookLocation: CLARKSON UNIVERSITY - 94490010Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.Employment...
In Person- Pizza Hut
- Massena, NY (19 miles from Potsdam, NY)
- 90+ days ago
- Massena, NY (19 miles from Potsdam, NY)
- 90+ days ago
Food preparation areas are located close to ovens. Ambient temperature in this area often exceeds 80 degrees. Reaching....
In PersonDemographic Data for Potsdam, NY
Moving to Potsdam, NY? Find some basic demographic data about Potsdam, NY below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Potsdam, NY
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Potsdam, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Plate Presentation
- Seafood
- Dietary Restrictions
- Sautéing
- Broiling
- Special Diets
- a la carte
- Sauce Making
- Soup Making
- Therapeutic Diets
- Pantry
- Back of House
- Scratch Cooking
- Dessert Making
- Salads
- Prep Work
- Food Quality
- Portion Control
- Breakfast
- Knife Skills
- Dishwashing
- Fryer
- Menu Planning
- Food Service Management
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Short-Term Disability
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Punctual
- Flexibility
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
- Wok
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