Line Cook Jobs in Brant Lake, NY
- Post Acute
- North Creek, NY (11 miles from Brant Lake, NY)
- 9 days ago
- North Creek, NY (11 miles from Brant Lake, NY)
- 9 days ago
Salary $17.00 - $19.00 / Hour Overview Become a COOK at Elderwood at North Creek! We welcome Full & Part Time Interest Are you a passionate Cook looking to make a difference in the lives of...
In PersonNorth Creek Cook -- becksTAVERN
- becks TAVERN
- North Creek, NY (11 miles from Brant Lake, NY)
- 17 days ago
- North Creek, NY (11 miles from Brant Lake, NY)
- 17 days ago
un North Creek Cook -- becksTAVERN (North Creek, NY -- becksTAVERN) becks TAVERN 881 Peaceful Valley Rd near Route 28 compensation: Competitive wage based on experience. employment type: job...
In Person- Weekender
- North Creek, NY (11 miles from Brant Lake, NY)
- 17 days ago
- North Creek, NY (11 miles from Brant Lake, NY)
- 17 days ago
About The Company We are a young, fast-growing company (just recognized in the INC 5000 Fastest Growing Companies) of ambitious, mission-driven Weekenders working together to inspire personal...
In PersonDemographic Data for Brant Lake, NY
Moving to Brant Lake, NY? Find some basic demographic data about Brant Lake, NY below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Brant Lake, NY
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Brant Lake, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Plate Presentation
- a la carte
- Special Diets
- Sauce Making
- Seafood
- Dietary Restrictions
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Soup Making
- Dessert Making
- Portion Control
- Back of House
- Prep Work
- Dishwashing
- Breakfast
- Salads
- Fryer
- Menu Planning
- Grilling
- Knife Skills
- Food Service Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Housekeeping
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- Flexibility
- Policy Development
- English
- Multitasking
- Regulations
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
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