Line Cook Jobs in Socorro, NM
Job Reference Number: 35708Employment Type: Full-Time, Onsite Segment: EducationBrand: Elior-School-DiningLocation: Socorro, New Mexico (US-NM) The Role at a glance: We are looking to add a...
In PersonType of Opportunity: Full Time Work Schedule: Varied Days and Hours Qualifications: High School Diploma or GED Three years experience as a cook and other food preparation items, or short order grill...
In PersonCustomer Service Rep / Pizza Maker Store (06542)
- Domino's Pizza
- Socorro, NM
- 90+ days ago
- Socorro, NM
- 90+ days ago
Company Description Domino's Team BAM! is looking for friendly & motivated people to join our team at our Domino's! Job Description Responsibilities: Greeting customers and taking orders with a...
In PersonDemographic Data for Socorro, NM
Moving to Socorro, NM? Find some basic demographic data about Socorro, NM below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Socorro, NM
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Socorro, NM offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Plate Presentation
- Broiling
- Seafood
- Dietary Restrictions
- Salads
- a la carte
- Sautéing
- Sauce Making
- Dessert Making
- Soup Making
- Therapeutic Diets
- Pantry
- Back of House
- Scratch Cooking
- Food Quality
- Portion Control
- Breakfast
- Prep Work
- Dishwashing
- Fryer
- Menu Planning
- Knife Skills
- Food Service Management
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Short-Term Disability
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Retail
- Friendliness
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Punctual
- Policy Development
- Education Experience
- Flexibility
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Wok
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