Line Cook Jobs in Springfield, MN
- Avera Health
- Lucan, MN (23 miles from Springfield, MN)
- 8 days ago
- Lucan, MN (23 miles from Springfield, MN)
- 8 days ago
Location: Avera Marshall Hospital Worker Type: Regular Work Shift: Primarily days with rotating weekends and holidays (United States of America) Pay Range: The pay range for this position is...
In Person- Taher, INc.
- Sleepy Eye, MN (12 miles from Springfield, MN)
- 15 days ago
- Sleepy Eye, MN (12 miles from Springfield, MN)
- 15 days ago
Variety is the spice of life! Join our team as a food service aide and help make a difference in our guests lives with fresh, chef-created, and prepared food. Be a lunch SUPERHERO working with a...
In PersonCook - Part-time - Various Shifts - LTC
- Sanford Health
- Mountain Lake, MN (20 miles from Springfield, MN)
- 60+ days ago
- Mountain Lake, MN (20 miles from Springfield, MN)
- 60+ days ago
Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers...
In Person Part TimeDemographic Data for Springfield, MN
Moving to Springfield, MN? Find some basic demographic data about Springfield, MN below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Springfield, MN
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Springfield, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Plate Presentation
- a la carte
- Special Diets
- Sauce Making
- Seafood
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Dessert Making
- Pantry
- Portion Control
- Back of House
- Soup Making
- Prep Work
- Dishwashing
- Breakfast
- Fryer
- Menu Planning
- Salads
- Grilling
- Knife Skills
- Food Service Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- Flexibility
- Policy Development
- English
- Multitasking
- Regulations
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
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