Line Cook Jobs in Newry, ME
- Vail Resorts
- Gorham, NH (19 miles from Newry, ME)
- 11 days ago
- Gorham, NH (19 miles from Newry, ME)
- 11 days ago
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or...
In Person- The Glen House
- Gorham, NH (19 miles from Newry, ME)
- 30+ days ago
- Gorham, NH (19 miles from Newry, ME)
- 30+ days ago
Core Skills & Knowledge Basic knife skills and ability to follow standard prep procedures (peeling, chopping, portioning). Understanding of basic cooking methods (boil, steam, grill, bake)....
In PersonGrill meats to exact specifications. Roast, braise, poach, and saute foods to exact specifications. Assist the Chef in assembling daily prep lists....
In PersonOverview As a Level 1 Cook you can earn up to $18.50/hr and will work with the kitchen supervisor and/or Chef to prep and cook incredible menus. This position involves working on your feet,...
In PersonOverview As a Level 2 Cook you can earn up to $21.50/hr and will execute most kitchen duties for both restaurants and banquets, for any meal period, with efficiency and accuracy, with limited...
In PersonLine Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Newry, ME
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Newry, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Broiling
- Plate Presentation
- a la carte
- Sauce Making
- Seafood
- Dietary Restrictions
- Therapeutic Diets
- Baked Goods
- Food Quality
- Scratch Cooking
- Sautéing
- Soup Making
- Casual Dining
- Dessert Making
- Pantry
- Portion Control
- Back of House
- Prep Work
- Dishwashing
- Breakfast
- Salads
- Fryer
- Menu Planning
- Grilling
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Housekeeping
- Wellness
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Flexibility
- Policy Development
- Regulations
- Time Management
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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