Line Cook Jobs in Sopchoppy, FL
- Panacea, FL (14 miles from Sopchoppy, FL)
- 9 days ago
- Panacea, FL (14 miles from Sopchoppy, FL)
- 9 days ago
Chef/Line Cook (Panacea) compensation: 17+ employment type: job title: Line Cook/Chef Waterfront Restaurant Need Flat Top and/or Saute Chef Beautiful View Fun Work Environment Free Meal with Shift Room...
In Person- Guestservices
- Wakulla Springs, FL (15 miles from Sopchoppy, FL)
- 19 days ago
- Wakulla Springs, FL (15 miles from Sopchoppy, FL)
- 19 days ago
Compensation Amount: 15.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food during PM hours. Must be avaliable on at least one weekend...
In Person- Sonic Drive-In
- Crawfordville, FL (12 miles from Sopchoppy, FL)
- 25 days ago
- Crawfordville, FL (12 miles from Sopchoppy, FL)
- 25 days ago
preparation and portioningbr /- Cooking on the grillbr /- Operating the fry stationbr /- Dressing items to orderbr /- Packaging all menu items and checking for product quality and consistencybr /-...
In PersonDemographic Data for Sopchoppy, FL
Moving to Sopchoppy, FL? Find some basic demographic data about Sopchoppy, FL below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in Sopchoppy, FL
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in Sopchoppy, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Pizza Making
- Plate Presentation
- Seafood
- Dietary Restrictions
- Broiling
- Special Diets
- a la carte
- Sauce Making
- Sautéing
- Salads
- Therapeutic Diets
- Soup Making
- Pantry
- Back of House
- Portion Control
- Scratch Cooking
- Dessert Making
- Prep Work
- Food Quality
- Dishwashing
- Breakfast
- Fryer
- Knife Skills
- Menu Planning
- Food Service Management
- Food Plating
- Grilling
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Reimbursement
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- English
- Punctual
- Flexibility
- Regulations
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Training and Development
- Communication Skills
- Comfort Food
- Wok
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