Line Cook Jobs in La Junta, CO
Cashier/Food Service Worker Location: OTERO COLLEGE - 55406001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview...
Location Name: OTERO COLLEGE - 55406001 Location ID: 55406001 Cashier/Food Service Worker Location: OTERO COLLEGE - 55406001 Workdays/shifts : Varying shifts, days/hours (open availability...
Demographic Data for La Junta, CO
Moving to La Junta, CO? Find some basic demographic data about La Junta, CO below.
Line Cook Online Courses and Training Opportunities
Salary for Line Cook Jobs in La Junta, CO
Required or preferred licenses and certifications for Line Cook positions.
Highest Education Level
Line Cooks in La Junta, CO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Line Cook position
- Pasta
- Broiling
- Pizza Making
- Plate Presentation
- Special Diets
- a la carte
- Seafood
- Sauce Making
- Bread Baking
- Therapeutic Diets
- Breakfast
- Portion Control
- Scratch Cooking
- Sautéing
- Back of House
- Soup Making
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Dishwashing
- Knife Skills
- Salads
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Nutrition
- Food Safety
- Wellness
- Ordering
- Cooking
- Reimbursement
- Stocking
- Retail
- High School Diploma
- Friendliness
- Presentation
- Punctual
- Events
- Inventory Management
- Flexibility
- Policy Development
- English
- Regulations
- Team Building
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills