Food Service Manager Jobs in Washington
Key Responsibilities & Accountabilities: Assists the Grocery Manager in directing the operation of the Dairy Department, including supervising and training personnel. Assists in ordering,...
Responsibilities: Provides direct leadership to seafood department crew members including: planning and assigning work, conducting performance evaluations, coaching sessions and administering...
Job Description: As a primary contact for customers, the Frozen Food Manager provides friendly, courteous, and helpful service. Trains, supervises, schedules, and assigns duties to Frozen Food...
Company Overview Shriners Children's is an organization that respects, supports, and values each other. Named as the 2025 best mid-sized employer by Forbes, we are engaged in providing excellence...
Sodexo is seeking a Food Service Manager 1 for the Oak Harbor School District....
Position Purpose: Directs the operation of the service deli, including supervising and training personnel. Orders merchandise. Ensures customer service and product quality, freshness, safety and...
Why choose us? Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand! At Albertsons...
Responsibilities 1. Provides friendly and engaged guest care at all times. 2. Hires, trains, evaluates and communicates with all Service Deli and Orient Express associates including counseling and...
Job Details Job Location : Anacortes, WA Position Type : Full Time Education Level : High School Salary Range : $28.00 - $31.00 Hourly Travel Percentage : Soundview Rehab and Healthcare Job Shift...
The Food Services Manager oversees food service in the kitchen, retail locations and relationships with third-party vending partners....
Food Service Manager 5 The Department of Social and Health Services is seeking a Food Service Manager 5 to oversee all aspects of the on-campus kitchen operations at Maple Lane Campus in Grand Mound...
Sanitation Supervisor (Food Production) - Graveyard Shift
- Pasco, WA
- 12 days ago
- Pasco, WA
- 12 days ago
Starting salary is $77,968.80 8-9 pm start time, Monday - Friday General Summary: Supervises and develops sanitation procedures of production machinery, facility, and equipment Benefits and...
Position Title: Seafood Manager Department: Seafood Supervisor: Assistant Branch Manager/Branch Manager FLSA: Non-exempt (Paid by the hour) Position Summary: Responsible for receiving product and...
Job Description UW Medicine-Montlake- Food and Nutrition has an outstanding opportunity for a Food Service Supervisor. WORK SCHEDULE Full-time, 100% FTE (40 hours per week) Monday, Thursday,...
Food Service Supervisor Job Reference Number: 32889 Employment Type: Part-Time, Onsite Segment: Dining & Events Brand: Lancer-Hospitality State: Washington (US-WA) The Role at a glance: We are...
Demographic Data for Washington
Moving to Washington? Find some basic demographic data about Washington below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Washington
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Crew Management
- Meal Planning
- Grilling
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Catering
- Guest Service
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Sanitation
- Directing
- Point-of-Sale System
- Food Safety
- Cooking
- Ordering
- Complaint Resolution
- Merchandising
- Reimbursement
- Staffing
- Quality Control
- Retail
- High School Diploma
- Payroll
- Math
- Friendliness
- Events
- Verbal Communication
- Coaching
- Reporting
- Inventory Management
- Budgets
- Policy Development
- Multitasking
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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