Food Service Manager Jobs in Virginia State University, VA
- Healthcare Services Group
- Waverly, VA (24 miles from Virginia State University, VA)
- 6 days ago
- Waverly, VA (24 miles from Virginia State University, VA)
- 6 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
In PersonFood Service Supervisor - Virginia Commonwealth Univ.
- UnitedStates
- Richmond, VA (24 miles from Virginia State University, VA)
- 30+ days ago
- Richmond, VA (24 miles from Virginia State University, VA)
- 30+ days ago
Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a...
In Person- HCA
- Richmond, VA (24 miles from Virginia State University, VA)
- 60+ days ago
- Richmond, VA (24 miles from Virginia State University, VA)
- 60+ days ago
Description Introduction Experience the HCA Healthcare difference where colleagues are trusted, valued members of our healthcare team. Grow your career with an organization committed to delivering...
In PersonFood Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Virginia State University, VA
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Virginia State University, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Degree in Culinary Arts
- Sauce Making
- Front of House
- Food Inventory
- Food Quality
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Grilling
- Restaurant Management
- Guest Service
- Food Handling
- Catering
- Labor Management
- Pulling
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Directing
- Quality Control Inspection
- Cost Management
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Merchandising
- Ordering
- Cooking
- Reimbursement
- Staffing
- Retail
- Quality Control
- High School Diploma
- Friendliness
- Math
- Events
- Reporting
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Employee Development
- Multitasking
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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