Food Service Manager Jobs in Unionville, VA
- UnitedStates
- Culpeper, VA (14 miles from Unionville, VA)
- 30+ days ago
- Culpeper, VA (14 miles from Unionville, VA)
- 30+ days ago
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet residents' needs and tastes....
In Person- Woodberry Forest School
- Woodberry For, VA (11 miles from Unionville, VA)
- 30+ days ago
- Woodberry For, VA (11 miles from Unionville, VA)
- 30+ days ago
Ensure the highest standards of food quality and customer service....
In Person- Weis
- Fredericksburg, VA (23 miles from Unionville, VA)
- 90+ days ago
- Fredericksburg, VA (23 miles from Unionville, VA)
- 90+ days ago
Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and...
In Person- Weis
- Fredericksburg, VA (23 miles from Unionville, VA)
- 90+ days ago
- Fredericksburg, VA (23 miles from Unionville, VA)
- 90+ days ago
Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and...
In PersonDemographic Data for Unionville, VA
Moving to Unionville, VA? Find some basic demographic data about Unionville, VA below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Unionville, VA
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Unionville, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Degree in Culinary Arts
- Sauce Making
- Front of House
- Food Inventory
- Food Quality
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Grilling
- Restaurant Management
- Food Handling
- Guest Service
- Catering
- Pulling
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Directing
- Quality Control Inspection
- Cost Management
- Profit & Loss Statement
- Food Safety
- Merchandising
- Ordering
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Retail
- Quality Control
- High School Diploma
- Friendliness
- Events
- Reporting
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Multitasking
- Regulations
- Sales
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Kosher Food
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