Food Service Manager Jobs in Vidor, TX
Assistant Director Food Service
- Beaumont, TX (7 miles from Vidor, TX)
- 30+ days ago
- Beaumont, TX (7 miles from Vidor, TX)
- 30+ days ago
Assistant Director Food Service JobID: 1419 Position Type: Administrative/Assistant Director Food Service Date Posted: 9/3/2025 Location: Admn Annex Additional Information: Show/Hide Beaumont...
- Beaumont, TX (7 miles from Vidor, TX)
- 90+ days ago
- Beaumont, TX (7 miles from Vidor, TX)
- 90+ days ago
Food Service Manager JobID: 545 Position Type: Child Nutrition Services Date Posted: 10/3/2024 Location: Admn Annex Additional Information: Show/Hide Beaumont independent school district Job Description...
Demographic Data for Vidor, TX
Moving to Vidor, TX? Find some basic demographic data about Vidor, TX below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Vidor, TX
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Vidor, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Clinical Nutrition
- Sauce Making
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Crew Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Inventory Control
- Reimbursement
- Retail
- Staffing
- Purchasing
- High School Diploma
- Friendliness
- Math
- Customer Relations
- Payroll
- Healthcare Management
- Events
- Verbal Communication
- Budgets
- Reporting
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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