Food Service Manager Jobs in Wilmington, NC
Overview Join Our Team as a Deli Manager Crafting Culinary Excellence! Are you a seasoned professional with a zest for food service? We're searching for a Deli Manager who is passionate about...
In PersonThe Fresh Market & You: Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our...
In Person- Healthcare Services Group
- Bolivia, NC (20 miles from Wilmington, NC)
- 26 days ago
- Bolivia, NC (20 miles from Wilmington, NC)
- 26 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
In Person- New Hanover County Schools
- Wilmington, NC
- 30+ days ago
- Wilmington, NC
- 30+ days ago
TITLE: Cafeteria Team Lead QUALIFICATIONS: 1. High School degree or equivalent 2. Two years' cooking experience, preferably in child nutrition 3. Current ServSafe/NC Safe Plate Certificate REPORTS...
In PersonDemographic Data for Wilmington, NC
Moving to Wilmington, NC? Find some basic demographic data about Wilmington, NC below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Wilmington, NC
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Wilmington, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Labor Cost Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Sanitation
- Directing
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Ordering
- Merchandising
- Reimbursement
- Retail
- Public Relations
- Quality Control
- High School Diploma
- Friendliness
- Events
- Coaching
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Sales
- Multitasking
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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