Food Service Manager Jobs in Williamston, NC
- Greenville, NC (22 miles from Williamston, NC)
- 14 days ago
- Greenville, NC (22 miles from Williamston, NC)
- 14 days ago
Location: Greenville - Store 69: 1500 Poinsett Hwy. Greenville SC 29609 Requirements Ideal candidates will possess interpersonal and communication skills which will allow them to provide...
- Greenville, NC (22 miles from Williamston, NC)
- 19 days ago
- Greenville, NC (22 miles from Williamston, NC)
- 19 days ago
Location: Greenville - Store 74: 6605 White Horse Rd Greenville SC 29602 Requirements Ideal candidates will possess interpersonal and communication skills which will allow them to provide...
Demographic Data for Williamston, NC
Moving to Williamston, NC? Find some basic demographic data about Williamston, NC below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Williamston, NC
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Williamston, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- Quality Control
- High School Diploma
- Friendliness
- Payroll
- Customer Relations
- Events
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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