Food Service Manager Jobs in Goldsboro, NC
Asst Food Service Director - NEX
- Benson, NC (22 miles from Goldsboro, NC)
- 1 day ago
- Benson, NC (22 miles from Goldsboro, NC)
- 1 day ago
Asst Food Service Director - NEX Job Reference Number: 34077 Employment Type: Full-Time, Onsite Segment: Education Brand: K-12-by-Elior State: North Carolina (US-NC) The Role at a glance: We are...
- Wilson, NC (23 miles from Goldsboro, NC)
- 11 days ago
- Wilson, NC (23 miles from Goldsboro, NC)
- 11 days ago
The Longleaf Neuro Medical Treatment Center is currently recruiting a Food Service Supervisor. This position will oversee food preparation and cooking activities. Work involves evaluation of menus...
- Benson, NC (22 miles from Goldsboro, NC)
- 30+ days ago
- Benson, NC (22 miles from Goldsboro, NC)
- 30+ days ago
FT Food Service Supervisor Job Reference Number: 32450 Employment Type: Full-Time, Onsite Segment: Education Brand: K-12-by-Elior State: North Carolina (US-NC) The Role at a glance: We are looking...
General Managers oversee all aspects of in-store operations, including but not limited to staffing/scheduling, food safety, inventory/stock ordering, COGS management, cash handling and brand...
Demographic Data for Goldsboro, NC
Moving to Goldsboro, NC? Find some basic demographic data about Goldsboro, NC below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Goldsboro, NC
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Goldsboro, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Food Cost Management
- Front of House
- Menu Planning
- Labor Cost Management
- Culinary Arts
- Grilling
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Directing
- Profit & Loss Statement
- Sanitation
- Food Safety
- Complaint Resolution
- Cooking
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- Purchasing
- High School Diploma
- Payroll
- Math
- Customer Relations
- Friendliness
- Events
- Verbal Communication
- Reporting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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