Food Service Manager Jobs in Baldwinsville, NY
- Trinity Services Group
- Syracuse, NY (13 miles from Baldwinsville, NY)
- 4 days ago
- Syracuse, NY (13 miles from Baldwinsville, NY)
- 4 days ago
Wage Rate $21.75/hour Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...
In Person- St Camillus Residential Health
- Syracuse, NY (13 miles from Baldwinsville, NY)
- 9 days ago
- Syracuse, NY (13 miles from Baldwinsville, NY)
- 9 days ago
Position Summary: The Food Services Manager is responsible for planning, organizing, and directing kitchen operations to ensure residents receive nutritious, appealing meals in compliance with health...
In Person- Syracuse University
- Syracuse, NY (13 miles from Baldwinsville, NY)
- 90+ days ago
- Syracuse, NY (13 miles from Baldwinsville, NY)
- 90+ days ago
Job # 042136 Department Code 33000-7361 Department Office of Chief Operations Officer Job Title Supervisor Food Service Location Syracuse, NY Campus Syracuse, NY Commitment to On-Campus Experience...
RemoteDemographic Data for Baldwinsville, NY
Moving to Baldwinsville, NY? Find some basic demographic data about Baldwinsville, NY below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Baldwinsville, NY
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Baldwinsville, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Quality Control Inspection
- Sanitation
- Directing
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Ordering
- Cooking
- Merchandising
- Reimbursement
- Retail
- Public Relations
- Quality Control
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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