Food Service Manager Jobs in Jefferson City, MT
STORE DELI MANAGER $16.50-$17/hr DOE + $600 Monthly Bonus eligibility
- Town Pump, Inc.
- East Helena, MT (22 miles from Jefferson City, MT)
- 20 days ago
- East Helena, MT (22 miles from Jefferson City, MT)
- 20 days ago
Town Pump is looking for a motivated and outgoing Store Deli Manager to join our team. Town Pump is a growing company, with ever increasing opportunities for career growth. As a Store Deli...
In Person- Super 1 Foods
- Helena, MT (11 miles from Jefferson City, MT)
- 45+ days ago
- Helena, MT (11 miles from Jefferson City, MT)
- 45+ days ago
Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve. We offer our full-time employees a generous benefits package that includes paid...
In PersonDining Facility Food Service Manager
- Ladgov Corporation
- Helena, MT (11 miles from Jefferson City, MT)
- 45+ days ago
- Helena, MT (11 miles from Jefferson City, MT)
- 45+ days ago
Position: Dining Facility Food Service Manager Location: Fort Harrison, Montana Army National Guard (MTARNG) DFAC, with off-site support to Helena Aviation Readiness Center (HARC) and Limestone Hills...
In PersonDemographic Data for Jefferson City, MT
Moving to Jefferson City, MT? Find some basic demographic data about Jefferson City, MT below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Jefferson City, MT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Jefferson City, MT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Nutrition
- Directing
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Ordering
- Merchandising
- Reimbursement
- Retail
- Public Relations
- Purchasing
- Quality Control
- High School Diploma
- Friendliness
- Events
- Verbal Communication
- Coaching
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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