Food Service Manager Jobs in Welcome, MN
- Fairmont, MN (7 miles from Welcome, MN)
- 14 days ago
- Fairmont, MN (7 miles from Welcome, MN)
- 14 days ago
Job Description: Job Title: Food Service Manager Department: Grocery FLSA : Non-Exempt General Function : Provides prompt, efficient and friendly customer service....
Talented K-12 Food Service Director
- Fairmont, MN (7 miles from Welcome, MN)
- 28 days ago
- Fairmont, MN (7 miles from Welcome, MN)
- 28 days ago
Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you! We are adding an energetic,...
Demographic Data for Welcome, MN
Moving to Welcome, MN? Find some basic demographic data about Welcome, MN below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Welcome, MN
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Welcome, MN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Baking
- Food Handling
- Catering
- Guest Service
- Labor Management
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Facility Management
- Complaint Resolution
- Merchandising
- Cooking
- Ordering
- Reimbursement
- Retail
- Staffing
- Quality Control
- High School Diploma
- Friendliness
- Payroll
- Customer Relations
- Events
- Budgets
- Reporting
- Mentoring
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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