Food Service Manager Jobs in Raynham, MA
- Kingston, MA (16 miles from Raynham, MA)
- 2 days ago
- Kingston, MA (16 miles from Raynham, MA)
- 2 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
- Hanover, MA (16 miles from Raynham, MA)
- 2 days ago
- Hanover, MA (16 miles from Raynham, MA)
- 2 days ago
A Day in the Life: As the Deli Manager, you'll be at the helm of our deli department, ensuring seamless daily operations. Your responsibilities will include overseeing product quality, delivering...
- Norfolk, MA (18 miles from Raynham, MA)
- 12 days ago
- Norfolk, MA (18 miles from Raynham, MA)
- 12 days ago
Wage Rate $25.00/hr Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...
- Canton, MA (17 miles from Raynham, MA)
- 45+ days ago
- Canton, MA (17 miles from Raynham, MA)
- 45+ days ago
Blue Hills Regional Technical School is looking for a per diem, substitute dynamic qualified Cafeteria Manager who will be responsible for the successful operation of a school cafeteria by...
- Providence, RI (19 miles from Raynham, MA)
- 60+ days ago
- Providence, RI (19 miles from Raynham, MA)
- 60+ days ago
Role Overview Sodexo is seeking a Food Service Manager 2 for Providence Public Schools in Providence, RI....
Demographic Data for Raynham, MA
Moving to Raynham, MA? Find some basic demographic data about Raynham, MA below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Raynham, MA
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Raynham, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Baking
- Restaurant Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Quality Control Inspection
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Merchandising
- Complaint Resolution
- Facility Management
- Cooking
- Ordering
- Reimbursement
- Retail
- Staffing
- Public Relations
- Quality Control
- High School Diploma
- Friendliness
- Customer Relations
- Events
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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