Food Service Manager Jobs in Barnstable, MA
- Plymouth, MA (21 miles from Barnstable, MA)
- 5 days ago
- Plymouth, MA (21 miles from Barnstable, MA)
- 5 days ago
PURPOSE OF POSITION: The LaCarte Manager is responsible for the direct supervision of the LaCarte Department operations including providing customer service and assuring that associates are...
Ensures compliance with established food standards, food quality, preparation and production....
- Buzzards Bay, MA (15 miles from Barnstable, MA)
- 20 days ago
- Buzzards Bay, MA (15 miles from Barnstable, MA)
- 20 days ago
Wage Rate $25.00/hr Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...
: One of Global Partner's subsidiaries, D'Angelo's, an American Fast Food Franchise store that primarily sells sandwiches, are looking for a Food Service Manager....
Food Service Manager - D'Angelos
- West Barnstable, MA (2 miles from Barnstable, MA)
- 30+ days ago
- West Barnstable, MA (2 miles from Barnstable, MA)
- 30+ days ago
One ofGlobal Partnerssubsidiaries,D'Angelo's, an American Fast Food Franchise store that primarily sells sandwiches, are looking for a Food Service Manager....
Demographic Data for Barnstable, MA
Moving to Barnstable, MA? Find some basic demographic data about Barnstable, MA below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Barnstable, MA
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Barnstable, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Clinical Nutrition
- Sauce Making
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Crew Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Profit & Loss Statement
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Inventory Control
- Reimbursement
- Retail
- Staffing
- Purchasing
- High School Diploma
- Friendliness
- Math
- Customer Relations
- Payroll
- Healthcare Management
- Events
- Verbal Communication
- Budgeting
- Budgets
- Reporting
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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