Food Service Manager Jobs in Richmond, ME
- Mine Oyster
- Boothbay Harbor, ME (21 miles from Richmond, ME)
- 7 days ago
- Mine Oyster
- Boothbay Harbor, ME (21 miles from Richmond, ME)
- 7 days ago
Are you a passionate and reliable Line Cook with experience working multiple stations in a fast-paced kitchen? We're looking for a talented culinary professional to join our dynamic team, where...
In Person- RSU 04
- Wales, ME (11 miles from Richmond, ME)
- 18 days ago
- Wales, ME (11 miles from Richmond, ME)
- 18 days ago
RSU #4 is seeking a highly qualified individual to fill a Food Service Manager position at Oak Hill High School which is located in Wales....
In PersonDemographic Data for Richmond, ME
Moving to Richmond, ME? Find some basic demographic data about Richmond, ME below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Richmond, ME
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Richmond, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Restaurant Management
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Directing
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Ordering
- Cooking
- Merchandising
- Reimbursement
- Retail
- Public Relations
- Quality Control
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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