Food Service Manager Jobs in Otisfield, ME
Food Service Director Private Boarding School Hebron, ME
- Sage Dining
- Hebron, ME (9 miles from Otisfield, ME)
- 4 days ago
- Hebron, ME (9 miles from Otisfield, ME)
- 4 days ago
SAGE Dining Services is seeking an experienced and innovative Food Service Director with high-volume experience for an exclusive private boarding school in Hebron, ME. At SAGE, we create...
In Person- Nouria Energy Corporation
- Fryeburg, ME (20 miles from Otisfield, ME)
- 30+ days ago
- Fryeburg, ME (20 miles from Otisfield, ME)
- 30+ days ago
GENERAL SUMMARY The Food Service Manager is responsible for maximizing the Store's Food Service sales, delivering and inspiring excellent customer service, maintaining our quality and safety standards...
In Person- Hannaford Bros Co
- Gray, ME (16 miles from Otisfield, ME)
- 60+ days ago
- Gray, ME (16 miles from Otisfield, ME)
- 60+ days ago
Category/Area of Expertise: Retail Operations Job Requisition: 467212 Address: USA-ME-Gray-130 Shaker Rd Store Code: Store 08251 Management (2741167) Hannaford Supermarkets started out as a fresh...
In Person Full TimeDemographic Data for Otisfield, ME
Moving to Otisfield, ME? Find some basic demographic data about Otisfield, ME below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Otisfield, ME
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Otisfield, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Sanitation
- Directing
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Ordering
- Merchandising
- Reimbursement
- Retail
- Public Relations
- Quality Control
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Interpersonal Skills
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Sales
- Multitasking
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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