Food Service Manager Jobs in Freeport, ME
- Mine Oyster
- Boothbay Harbor, ME (23 miles from Freeport, ME)
- 1 day ago
- Mine Oyster
- Boothbay Harbor, ME (23 miles from Freeport, ME)
- 1 day ago
Are you a passionate and reliable Line Cook with experience working multiple stations in a fast-paced kitchen? We're looking for a talented culinary professional to join our dynamic team, where...
In Person- Hannaford Bros Co
- Yarmouth, ME (6 miles from Freeport, ME)
- 45+ days ago
- Yarmouth, ME (6 miles from Freeport, ME)
- 45+ days ago
Category/Area of Expertise: Retail Operations Job Requisition: 457201 Address: USA-ME-Yarmouth-756 Route #1 Store Code: Store 08188 Management (2741161) Hannaford Supermarkets started out as a...
In Person Full Time- Hannaford
- Westbrook, ME (17 miles from Freeport, ME)
- 45+ days ago
- Westbrook, ME (17 miles from Freeport, ME)
- 45+ days ago
at Hannaford in Westbrook, Maine, United States Job Description Category/Area of Expertise: Retail Operations Job Requisition: 457223 USA Store Code: Store 08223 Management (2741164) Hannaford...
In Person Full TimeDemographic Data for Freeport, ME
Moving to Freeport, ME? Find some basic demographic data about Freeport, ME below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Freeport, ME
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Freeport, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Labor Cost Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Sanitation
- Directing
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Ordering
- Merchandising
- Reimbursement
- Retail
- Public Relations
- Quality Control
- High School Diploma
- Friendliness
- Events
- Coaching
- Budgets
- Reporting
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Sales
- Multitasking
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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