Food Service Manager Jobs in Osawatomie, KS
- Summit
- Gardner, KS (23 miles from Osawatomie, KS)
- 2 days ago
- Gardner, KS (23 miles from Osawatomie, KS)
- 2 days ago
Job Reference Number: 35482 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit State: Kansas (US-KS) The Role at a glance: We are looking to add a motivated, effective food...
In Person- Taher, INc.
- Paola, KS (8 miles from Osawatomie, KS)
- 11 days ago
- Paola, KS (8 miles from Osawatomie, KS)
- 11 days ago
What We Are Looking For A strong leader who can hold staff accountable while building trust Someone who can teach and coach, not just supervise A candidate committed to staying long term and...
In Person Full TimeK-12 Food Service Director for Paola Schools
- Taher, INc.
- Paola, KS (8 miles from Osawatomie, KS)
- 29 days ago
- Paola, KS (8 miles from Osawatomie, KS)
- 29 days ago
Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you! We are adding an energetic,...
In Person- cumberlandfarmsinc
- La Cygne, KS (13 miles from Osawatomie, KS)
- 30+ days ago
- La Cygne, KS (13 miles from Osawatomie, KS)
- 30+ days ago
As a Restaurant Brand Food Service Manager you will be entrusted to work with the Multi Unit or Multi Brand General manager to guide your fellow team members in delivering an exceptional guest dining...
In PersonDemographic Data for Osawatomie, KS
Moving to Osawatomie, KS? Find some basic demographic data about Osawatomie, KS below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Osawatomie, KS
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Osawatomie, KS offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Degree in Culinary Arts
- Head Start
- Food Quality
- Front of House
- Culinary Management
- Food Cost Management
- Culinary Arts
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Guest Service
- Food Handling
- Catering
- Pulling
- Labor Management
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Cost Management
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Merchandising
- Ordering
- Cooking
- Forecasting
- Reimbursement
- Staffing
- Retail
- High School Diploma
- Purchasing
- Quality Control
- Friendliness
- Customer Relations
- Payroll
- Events
- Reporting
- Coaching
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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