Food Service Manager Jobs in Switzerland, FL
- Restaurant Depot LLC
- Jacksonville, FL (21 miles from Switzerland, FL)
- 10 days ago
- Jacksonville, FL (21 miles from Switzerland, FL)
- 10 days ago
Position Title: Deli Manager Department: Deli Supervisor: Assistant Branch Manager/Branch Manager FLSA: Exempt Position Summary: Responsible for receiving product and ensures that aisles/freezers...
In Person- Eckerd Connects
- Jacksonville, FL (21 miles from Switzerland, FL)
- 10 days ago
- Jacksonville, FL (21 miles from Switzerland, FL)
- 10 days ago
Working with us takes a certain kind of person; we want someone who identifies with our values and is willing to challenge themselves both personally and professionally. We seek employees who are...
In Person- Southeastern Grocers
- Jacksonville, FL (21 miles from Switzerland, FL)
- 90+ days ago
- Jacksonville, FL (21 miles from Switzerland, FL)
- 90+ days ago
Overview Southeastern Grocers is committed to a culture of belonging and fostering an inclusive environment where we celebrate differences. As a great place to work, we empower everyone to be...
In PersonDemographic Data for Switzerland, FL
Moving to Switzerland, FL? Find some basic demographic data about Switzerland, FL below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Switzerland, FL
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Switzerland, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Restaurant Management
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Directing
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Ordering
- Cooking
- Merchandising
- Reimbursement
- Retail
- Public Relations
- Quality Control
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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