Food Service Manager Jobs in Kissimmee, FL
Monitor food quality and presentation to ensure consistency and guest satisfaction. Maintain compliance with all health and safety regulations (HACCP, local/state inspections)....
In PersonCustomer Account Manager, Food Service On Premise Prestige Accounts
- Coca-Cola Beverages Florida
- Orlando, FL (16 miles from Kissimmee, FL)
- 30+ days ago
- Orlando, FL (16 miles from Kissimmee, FL)
- 30+ days ago
Coke Florida is searching for a Customer Account Manager (Food Service On Premise) FSOP to be based in either the Tampa or the Orlando market, working Monday - Friday with occasional nights and...
In PersonDemographic Data for Kissimmee, FL
Moving to Kissimmee, FL? Find some basic demographic data about Kissimmee, FL below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Kissimmee, FL
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Kissimmee, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Labor Management
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Nutrition
- Profit & Loss Statement
- Directing
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Cooking
- Ordering
- Merchandising
- Reimbursement
- Retail
- Staffing
- Public Relations
- High School Diploma
- Friendliness
- Customer Relations
- Events
- Verbal Communication
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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