Food Service Manager Jobs in Key Biscayne, FL
Food Service Supervisor - Doral Elementary
- Elior
- Doral, FL (10 miles from Key Biscayne, FL)
- 2 days ago
- Doral, FL (10 miles from Key Biscayne, FL)
- 2 days ago
Food Service Supervisor - Doral Elementary Job Reference Number: 34827 Employment Type: Full-Time, Onsite Segment: Education Brand: K-12-by-Elior State: Florida (US-FL) The Role at a glance: We...
In Person- Healthcare Services Group
- Miami Gardens, FL (18 miles from Key Biscayne, FL)
- 7 days ago
- Miami Gardens, FL (18 miles from Key Biscayne, FL)
- 7 days ago
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
In PersonSupervisor Food Services, Dietary, FT, Varies
- Baptist Health South Florida
- Coral Gables, FL (6 miles from Key Biscayne, FL)
- 23 days ago
- Coral Gables, FL (6 miles from Key Biscayne, FL)
- 23 days ago
Baptist Health is the region's largest not-for-profit healthcare organization, with 12 hospitals, over 28,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and...
In Person Full Time- Chapman Partnership
- Miami, FL (4 miles from Key Biscayne, FL)
- 60+ days ago
- Miami, FL (4 miles from Key Biscayne, FL)
- 60+ days ago
Food Service Manager will also be responsible for meal planning, purchasing of food, supplies and equipment for both centers....
In PersonDemographic Data for Key Biscayne, FL
Moving to Key Biscayne, FL? Find some basic demographic data about Key Biscayne, FL below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Key Biscayne, FL
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Key Biscayne, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Sauce Making
- Food Quality
- Front of House
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Quality Control Inspection
- Directing
- Profit & Loss Statement
- Sanitation
- Food Safety
- Corrective Actions & Preventive Actions
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Facility Management
- Merchandising
- Reimbursement
- Retail
- Staffing
- Public Relations
- High School Diploma
- Friendliness
- Customer Relations
- Events
- Verbal Communication
- Budgets
- Reporting
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Multitasking
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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