Food Service Manager Jobs in Cripple Creek, CO
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1 Jobs
- Dignity Health
- Colorado Springs, CO (20 miles from Cripple Creek, CO)
- 30+ days ago
- Colorado Springs, CO (20 miles from Cripple Creek, CO)
- 30+ days ago
Where Youll Work We believe in the healing power of humanity and serving the common good through our dedicated work and shared mission to celebrate humankindness. Job Summary and Responsibilities...
In PersonDemographic Data for Cripple Creek, CO
Moving to Cripple Creek, CO? Find some basic demographic data about Cripple Creek, CO below.
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Food Service Manager Online Courses and Training Opportunities
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Food management: its a complex skill that is essential to the safety of both employees and customers. Food managers fulfill a leadership role that involves overseeing others and making big...
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Salary for Food Service Manager Jobs in Cripple Creek, CO
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Cripple Creek, CO offer the following education background
Bachelor's Degree
34.3%
High School or GED
21.7%
Associate's Degree
18.5%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers in Cripple Creek, CO
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Degree in Culinary Arts
- Head Start
- Food Quality
- Front of House
- Food Inventory
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Catering
- Guest Service
- Labor Management
- Pulling
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Quality Control Inspection
- Cost Management
- Profit & Loss Statement
- Food Safety
- Corrective Actions & Preventive Actions
- Merchandising
- Ordering
- Cooking
- Inventory Control
- Reimbursement
- Staffing
- Retail
- High School Diploma
- Friendliness
- Quality Control
- Customer Relations
- Payroll
- Events
- Coaching
- Interpersonal Skills
- Reporting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Barbeque
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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