Executive Pastry Chef Jobs in Park City, UT
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2 Jobs
Job Description We are seeking a talented and experienced Executive Pastry Chef to join our culinary team in Park City, United States....
- Pleasant Grove, UT (20 miles from Park City, UT)
- 6 days ago
- Pleasant Grove, UT (20 miles from Park City, UT)
- 6 days ago
goods....
Demographic Data for Park City, UT
Moving to Park City, UT? Find some basic demographic data about Park City, UT below.
Local
National
29,194
2,258
Medium
Executive Pastry Chef Online Courses and Training Opportunities
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Pastry Chef Training
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Learn Japanese French Pastries by Master Pastry Chef
Japanese French Pastries by APCA Malaysia- An International Pastry & Culinary SchoolUnderstanding of Basic French Pastries is very important if you have to bake Japanese French Pastries like a...
Salary for Executive Pastry Chef Jobs in Park City, UT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Executive Pastry Chef positions.
Highest Education Level
Executive Pastry Chefs in Park City, UT offer the following education background
Associate's Degree
34.5%
Bachelor's Degree
27.4%
Vocational Degree or Certification
17.4%
High School or GED
11.8%
Master's Degree
5.7%
Some College
2.0%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Pastry Chefs in Park City, UT
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Executive Pastry Chef position
- Dessert Plating
- Chocolate
- Bread Baking
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Food Cost Management
- Front of House
- Dessert Making
- Food Quality
- Fine Dining
- Cake Making
- Cookie Making
- Menu Planning
- Food Plating
- Culinary Arts
- Catering
- Food and Beverage Management
- Food Handling
- Baking
- Hazard Analysis & Critical Control Point
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Product Development
- Packaging
- Retail
- Purchasing
- Team Management
- Quality Control
- Presentation
- Education Experience
- Events
- Mentoring
- Budgets
- Employee Development
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Regulations
- Time Management
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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