Director of Food and Beverage Jobs in New Jersey
Qualifications Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
About the position: This position is Non-appropriated Fund (NAF) and will be assigned to Tommy B's Community Center facility, McGuire AFB, New Jersey. Who May Apply: Open to everyone. Applicants...
Assistant Director, Dining Services I
- Lawrence Township, NJ
- 4 days ago
- Lawrence Township, NJ
- 4 days ago
We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Location : Rider University - 2083 Lawrenceville Road, Lawrence Township, NJ 08648. Note: online applications accepted...
As the Director of Food & Beverage this role directly manages the Food & Beverage Departments fostering a collaborative, high-performing team culture while driving business results....
Position Title: [[title]] Pay Grade: [[payGrade_obj]] Reports To: RDO Salary: $97,500 - $120,00 Other Forms of Compensation: Requirments: Bachelors Degree required Morrison Healthcare is a leading...
We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Location : Rowan University - 201 Mullica Hill Rd, Glassboro, NJ 08028. Note: online applications accepted only....
DIRECTOR OF DINING SERVICES & CATERING OPERATIONS - Drew University - Madison, NJ
- Madison, NJ
- 12 days ago
- Madison, NJ
- 12 days ago
Maintain client and customer happiness by ensuring food quality and customer service standards are met consistently....
DIRECTOR OF DINING SERVICES - Stevens Institute of Technology - Hoboken, NJ
- Hoboken, NJ
- 15 days ago
- Hoboken, NJ
- 15 days ago
DIRECTOR OF DINING SERVICES - Stevens Institute of Technology - Hoboken, NJ Compass Group New Jersey Salary: $62,700 Pay Grade: 13 At Gourmet Dining & Chartwells Higher Education, people are at...
We are hiring a Food & Beverage Director. We are in search of a dynamic leader with expertise in Food & Beverage. This role will oversee all F&B efforts executed in the hotel including our Banquet...
Director of Dining Services - Potential New Business - Princeton Area
- Princeton, NJ
- 18 days ago
- Princeton, NJ
- 18 days ago
FISD Salary: $100000 - $110000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
Director of Dining Services - Potential New Busine
- Princeton, NJ
- 18 days ago
- Princeton, NJ
- 18 days ago
Salary: $100000 - $110000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
Food & Beverage Manager \nLocation: Montclair Golf Club - West Orange, NJ\nReports to: Director of Food & Beverage\nPosition Type: Full-time | Exempt\nAbout Montclair Golf Club\nFounded in 1893, Montclair...
Candidates should have proven knowledge of budgeting, food cost management, and leading large, diverse teams in a fast-paced environment....
An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....
Position Title: PATIENT FOOD SERVICES MANAGER II - Marlton, NJ Pay Grade: 12 Reports To: Salary: 60,000 Other Forms of Compensation: Morrison Healthcare is a leading national food and nutrition...
Demographic Data for New Jersey
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Salary for Director of Food and Beverage Jobs in New Jersey
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in New Jersey offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Banquet Operations
- Menu Engineering
- MICROS POS
- Bar Management
- Banquet Catering
- Restaurant Operations
- Hotel Operations
- Food Cost Management
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Menu Planning
- Hotel Management
- Culinary Arts
- Quality of Service
- Hospitality Management
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Guest Service
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Cost Management
- Food Safety
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Payroll
- Presentation
- Education Experience
- Events
- Budgets
- Reporting
- Employee Development
- Inventory Management
- Policy Development
- Coaching
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Sales
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Sommelier
- OpenTable
- Menu Development
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