Director of Catering Jobs in Manitoba
1-1 of
1 Jobs
Job Summary Reporting to the Manager Banquets & Catering, the Banquet Captain will work with the Food Services Team to deliver great service and quality products to ensure our guests have a wonderful...
Director of Catering Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Boardroom Foundations: What Every Future Board Director Should Know
Step into the boardroom and discover the fundamentals of governance, leadership, and effective decision-making. Across five weeks, youll explore the role of governance in organisational settings,...
Catering & Cooking Masterclass
Overview We need food to sustain life, so the food industry is an ever-growing global market. If you are passionate about cooking and desire to be a part of this rapidly growing sector, our...
Professional Director Series: Fundamentals for Directors
The course covers the fundamentals for aspiring and current directors. Topics like Types of Directors, Structure of the Board, Removal of a Director from office, and Exemptions available for...
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Catering Jobs in Manitoba
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Manitoba offer the following education background
Bachelor's Degree
53.1%
Master's Degree
13.1%
High School or GED
12.0%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
0.9%
Some High School
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Caterings in Manitoba
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Banquet Operations
- Group Sales
- Artisan Breads
- Buffet
- Catering Sales
- Banquet Catering
- Hotel Operations
- Food Cost Management
- Food Quality
- Guest Relations
- Delphi
- Menu Planning
- Hotel Management
- Quality of Service
- Culinary Arts
- Show Hosting
- Hospitality Management
- Meeting Planning
- Catering
- Food Service Management
- Food and Beverage Management
- Guest Service
- Sanitation
- Food Safety
- Cost Management
- Leadership Development
- Event Planning
- Staffing
- Retail
- High School Diploma
- Driving
- Friendliness
- Logistics
- Presentation
- Initiative
- Education Experience
- Events
- Reporting
- Inventory Management
- Budgets
- Policy Development
- Problem Solving
- Microsoft Office
- Multitasking
- Microsoft Excel
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills