Director of Catering Jobs in Bloomington, IN
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1 Jobs
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Demographic Data for Bloomington, IN
Moving to Bloomington, IN? Find some basic demographic data about Bloomington, IN below.
Local
National
129,236
2,884
Medium/Lg
Director of Catering Online Courses and Training Opportunities
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Catering & Cooking Masterclass
Overview We need food to sustain life, so the food industry is an ever-growing global market. If you are passionate about cooking and desire to be a part of this rapidly growing sector, our...
Professional Director Series: Fundamentals for Directors
The course covers the fundamentals for aspiring and current directors. Topics like Types of Directors, Structure of the Board, Removal of a Director from office, and Exemptions available for...
Great Directors
Study The Auteur: Great Directors online with Griffith University. Enrol today!
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Catering Jobs in Bloomington, IN
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Bloomington, IN offer the following education background
Bachelor's Degree
53.1%
Master's Degree
13.1%
High School or GED
12.0%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
0.9%
Some High School
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Caterings in Bloomington, IN
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Banquet Operations
- Group Sales
- Artisan Breads
- Bread Baking
- Banquet Catering
- Pastry Making
- Catering Sales
- Food Cost Management
- Soup Making
- Food Quality
- Delphi
- Menu Planning
- Hotel Management
- Culinary Arts
- Show Hosting
- Quality of Service
- Hospitality Management
- Salads
- Catering
- Food and Beverage Management
- Guest Service
- Sanitation
- Cost Management
- Food Safety
- Facility Management
- Customer Satisfaction
- Leadership Development
- Event Planning
- Retail
- High School Diploma
- Driving
- Friendliness
- Microsoft Outlook
- Presentation
- Initiative
- Logistics
- Education Experience
- Events
- Budgets
- Reporting
- Inventory Management
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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