Dietary Technician Jobs in Rhode Island
Share Salary Not Available Position range in Rhode Island $37k - $48k Per Year Dietary Aide Athena Health Care Systems Occupation: Dietetic Technicians Location: Woonsocket, RI - 02895 Positions...
Overview Role: Dietary Aide Rate: $ 16 per hour Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG,...
Live the Mission At Cherry Hill Manor, we are hiring full time and part time Dietary Aides. We are a skilled nursing facility, a nursing home. We want to offer you stability, a great team...
Salary Not Available Position range in Rhode Island $37k - $48k Per Year Dietary Assistant Royal Health Group Occupation: Dietetic Technicians Location: Westerly, RI - 02891 Positions available: 1...
Demographic Data for Rhode Island
Moving to Rhode Island? Find some basic demographic data about Rhode Island below.
Dietary Technician Online Courses and Training Opportunities
Title Synonyms
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Salary for Dietary Technician Jobs in Rhode Island
Required or preferred licenses and certifications for Dietary Technician positions.
Highest Education Level
Dietary Technicians in Rhode Island offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Technician position
- Dietary Restrictions
- Nutrition Care Process
- Medical Nutrition Therapy
- Therapeutic Diets
- School Nutrition
- Wellness Programs
- Dessert Making
- Modified Diets
- Wellness Coaching
- Portion Control
- Nutrition Education
- Clinical Nutrition
- Dishwashing
- Menu Planning
- Meal Planning
- Meal Preparation
- Catering
- Acute Care
- Genetics
- Infection Control
- Long-Term Care
- Food Preparation
- Nutrition
- Patient Care
- Sanitation
- Courteous
- Food Safety
- Cooking
- Housekeeping
- Nursing
- Wellness
- Health Care
- Stocking
- High School Diploma
- Punctual
- Inventory Management
- Policy Development
- English
- Regulations
- Time Management
- Computer Skills
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Diet Educations
- Nutrition Analysis
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