Dietary Supervisor Jobs in Fairmont, WV
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1 Jobs
- Bridgeport, WV (15 miles from Fairmont, WV)
- 30+ days ago
- Bridgeport, WV (15 miles from Fairmont, WV)
- 30+ days ago
Food & Beverage Supervisor The Bridge Sports Complex City of Bridgeport Bridgeport, WV 26330 Job Status: Full-Time Reports to: Food & Beverage Manager FLSA: Non-exempt Minimum Salary: $42,200 Job...
Demographic Data for Fairmont, WV
Moving to Fairmont, WV? Find some basic demographic data about Fairmont, WV below.
Local
National
42,133
953
Medium
Dietary Supervisor Online Courses and Training Opportunities
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Clinical Supervision with Confidence
This online course will help you become a more effective clinical supervisor or educator. It is mapped to competences within the Academy of Medical Educators framework for professional...
Salary for Dietary Supervisor Jobs in Fairmont, WV
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Fairmont, WV offer the following education background
Bachelor's Degree
42.1%
Master's Degree
21.9%
Associate's Degree
11.6%
High School or GED
11.0%
Vocational Degree or Certification
10.1%
Doctorate Degree
1.8%
Some College
1.2%
Some High School
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Supervisors in Fairmont, WV
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Banquet Operations
- MICROS POS
- Restaurant Operations
- Banquet Catering
- Nutrition Assessment
- Clinical Nutrition
- Hotel Operations
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Guest Relations
- Hotel Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Bartending
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Patient Care
- Point-of-Sale System
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Wellness
- Closing
- Staffing
- High School Diploma
- Events
- Budgeting
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- English
- Regulations
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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