Dietary Supervisor Jobs in Annandale, VA
- Tysons Corner, VA (8 miles from Annandale, VA)
- 7 hours ago
- Tysons Corner, VA (8 miles from Annandale, VA)
- 7 hours ago
We are seeking a passionate and dedicated Restaurant/ F&B Supervisor to oversee the daily operations of our full-service restaurant. The ideal candidate will have a strong background in food and...
- Washington, DC (10 miles from Annandale, VA)
- 9 days ago
- Washington, DC (10 miles from Annandale, VA)
- 9 days ago
Job Description A Food and Beverage Supervisor is responsible for assisting in the daily management of activities and services of all hotel food and beverage operations (kitchens, restaurants,...
- Washington, DC (10 miles from Annandale, VA)
- 45+ days ago
- Washington, DC (10 miles from Annandale, VA)
- 45+ days ago
Responsibilities The George Washington University Hospital (GW Hospital) continues to be a leader in providing the highest level of quality and compassionate healthcare for the D.C. Region. U.S....
- Arlington, VA (7 miles from Annandale, VA)
- 90+ days ago
- Arlington, VA (7 miles from Annandale, VA)
- 90+ days ago
Position Title Nutrition Services Supervisor Job Description Purpose & Scope: Supervises employees engaged in serving food and in maintaining cleanliness of food service areas....
Demographic Data for Annandale, VA
Moving to Annandale, VA? Find some basic demographic data about Annandale, VA below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Annandale, VA
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Annandale, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Kitchen Management
- Sauce Making
- Tennis
- Therapeutic Diets
- Banquet Catering
- Restaurant Operations
- Hotel Operations
- Food Quality
- Food Cost Management
- Front of House
- Menu Planning
- Labor Cost Management
- Guest Relations
- Fine Dining
- Quality of Service
- Food and Beverage Management
- Hospitality Management
- Motivating
- Catering
- Guest Service
- Food Handling
- Bartending
- Ordering Supplies
- Food Preparation
- Nutrition
- Sanitation
- Directing
- Point-of-Sale System
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Counseling
- Wellness
- Closing
- Staffing
- Retail
- High School Diploma
- Friendliness
- Events
- Employee Development
- Presentation
- Coaching
- Inventory Management
- Budgets
- Policy Development
- English
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
- Forging
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