Dietary Supervisor Jobs in Schertz, TX
Food & Beverage Supervisor - Boeing Center at Tech Port
- San Antonio, TX (16 miles from Schertz, TX)
- 11 days ago
- San Antonio, TX (16 miles from Schertz, TX)
- 11 days ago
FOOD & BEVERAGE SUPERVISOR POSITION: Food & Beverage Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Concessions Manager & Director of Food & Beverage FLSA STATUS: Part-time Hourly, Non-Exempt...
Food Service Supervisor Dietary Per Diem Rotate SLB
- San Antonio, TX (16 miles from Schertz, TX)
- 30+ days ago
- San Antonio, TX (16 miles from Schertz, TX)
- 30+ days ago
POSITION SUMMARY Coordinates and supervises Food Service Workers in the performance of their duties. Completes established competencies for the position within designated introductory period....
Food Service Supervisor Dietary Full Time Rotate SLB
- San Antonio, TX (16 miles from Schertz, TX)
- 30+ days ago
- San Antonio, TX (16 miles from Schertz, TX)
- 30+ days ago
This position may qualify for a sign-on bonus POSITION SUMMARY Coordinates and supervises Food Service Workers in the performance of their duties. Completes established competencies for the...
Demographic Data for Schertz, TX
Moving to Schertz, TX? Find some basic demographic data about Schertz, TX below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Schertz, TX
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Schertz, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Banquet Operations
- MICROS POS
- Restaurant Operations
- Banquet Catering
- Nutrition Assessment
- Clinical Nutrition
- Hotel Operations
- Food Quality
- Food Cost Management
- Front of House
- Menu Planning
- Labor Cost Management
- Guest Relations
- Hotel Management
- Quality of Service
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Bartending
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Patient Care
- Point-of-Sale System
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Wellness
- Inventory Control
- Closing
- Staffing
- High School Diploma
- Events
- Budgeting
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- English
- Regulations
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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