Dietary Supervisor Jobs in Richland Hills, TX
Food & Beverage Supervisor (AT&T Discovery)
- ASM Global
- Dallas, TX (23 miles from Richland Hills, TX)
- 4 days ago
- Dallas, TX (23 miles from Richland Hills, TX)
- 4 days ago
The Role The Food and Beverage Supervisor position is responsible for supporting the Food and Beverage Manager with all food and beverage operations. Company Overview Legends is a holistic agency...
In Person- Hyatt Corporation
- DFW Airport, TX (11 miles from Richland Hills, TX)
- 12 days ago
- DFW Airport, TX (11 miles from Richland Hills, TX)
- 12 days ago
About Hyatt Regency DFW\: Come be a part of our amazing Hyatt family and a Certified Great Place to Work, Universum's Top 100 Most Attractive Employers, and recently named People's Magazine's top...
In Person- Milwaukee Marriott West
- Irving, TX (14 miles from Richland Hills, TX)
- 45+ days ago
- Irving, TX (14 miles from Richland Hills, TX)
- 45+ days ago
Food & Beverage Supervisor - Marriott Dallas Las Colinas Location: Irving, TX (DFW Metroplex) Brand: Marriott Hotels | Premium Classic About Us Marriott Dallas Las Colinas is a full-service hotel...
In PersonDemographic Data for Richland Hills, TX
Moving to Richland Hills, TX? Find some basic demographic data about Richland Hills, TX below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Richland Hills, TX
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Richland Hills, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- MICROS POS
- Clinical Nutrition
- Banquet Operations
- Therapeutic Diets
- Food Quality
- Banquet Catering
- Hotel Operations
- Front of House
- Restaurant Operations
- Nutrition Assessment
- Guest Relations
- Menu Planning
- Culinary Arts
- Health Coaching
- Stress Management
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Bartending
- Food Preparation
- Nutrition
- Sanitation
- Directing
- Point-of-Sale System
- Patient Care
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Inventory Control
- Closing
- Staffing
- High School Diploma
- Friendliness
- Interviewing
- Events
- Coaching
- Presentation
- Budgeting
- Inventory Management
- Employee Development
- Policy Development
- English
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Forging
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