Dietary Supervisor Jobs in North Smithfield, RI
- Woonsocket, RI (2 miles from North Smithfield, RI)
- 10 days ago
- Woonsocket, RI (2 miles from North Smithfield, RI)
- 10 days ago
In addition, the Supervisor may assist Dietitian with nutrition assessments if qualified....
Food & Beverage Supervisor Courtyard Natick
- Natick, MA (23 miles from North Smithfield, RI)
- 23 days ago
- Natick, MA (23 miles from North Smithfield, RI)
- 23 days ago
As the F&B Supervisor, you’ll oversee our restaurant, bar, kitchen, and banquet operations, ensuring exceptional service, food quality, and efficient inventory management. You’ll supervise staff,...
- Worcester, MA (23 miles from North Smithfield, RI)
- 30+ days ago
- Worcester, MA (23 miles from North Smithfield, RI)
- 30+ days ago
ASM Global, the leader in privately managed public assembly facilities, has an immediate opening for a Part Time Food and Beverage Supervisor at the DCU Center in Worcester, Massachusetts 01608....
Food & Beverage Supervisor - Sheraton Framingham
- Framingham, MA (24 miles from North Smithfield, RI)
- 60+ days ago
- Framingham, MA (24 miles from North Smithfield, RI)
- 60+ days ago
We are seeking an engaging, friendly, and detail-oriented F&B Supervisor to join our team. In this role you will be responsible for coordinating, supervising, and directing assigned property food...
Demographic Data for North Smithfield, RI
Moving to North Smithfield, RI? Find some basic demographic data about North Smithfield, RI below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in North Smithfield, RI
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in North Smithfield, RI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Banquet Operations
- MICROS POS
- Restaurant Operations
- Medical Nutrition Therapy
- Banquet Catering
- Nutrition Assessment
- Hotel Operations
- Food Quality
- Food Cost Management
- Front of House
- Guest Relations
- Menu Planning
- Culinary Arts
- Quality of Service
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Bartending
- Guest Service
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Patient Care
- Point-of-Sale System
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Wellness
- Closing
- Staffing
- High School Diploma
- Events
- Presentation
- Budgeting
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- English
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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