Dietary Supervisor Jobs in Shaker Heights, OH
Food & Beverage Supervisor - Hotel Cleveland
- Coury Hospitality
- Cleveland, OH (7 miles from Shaker Heights, OH)
- 9 days ago
- Cleveland, OH (7 miles from Shaker Heights, OH)
- 9 days ago
About Coury Hospitality We are experts in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of our hotels. We create...
In Person- Hyatt Hotels Corp.
- Cleveland, OH (7 miles from Shaker Heights, OH)
- 9 days ago
- Cleveland, OH (7 miles from Shaker Heights, OH)
- 9 days ago
Responsibilities may include supervising any area of the food and beverage function within the hotel.
In Person- DelMonte Hotel Group
- Cleveland, OH (7 miles from Shaker Heights, OH)
- 18 days ago
- Cleveland, OH (7 miles from Shaker Heights, OH)
- 18 days ago
Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven...
In PersonSawmill Creek Food & Beverage Supervisor
- Cedar Point
- Avon, OH (24 miles from Shaker Heights, OH)
- 21 days ago
- Avon, OH (24 miles from Shaker Heights, OH)
- 21 days ago
Ages 21+ $20/hr At Sawmill Creek, work is FUN! You'll greet and welcome guests to our world class food locations. As a Food & Beverage Supervisor y ou'll also Oversee day-to-day operations of our...
In PersonDemographic Data for Shaker Heights, OH
Moving to Shaker Heights, OH? Find some basic demographic data about Shaker Heights, OH below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Shaker Heights, OH
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Shaker Heights, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Nutrition Care Planning
- Banquet Operations
- MICROS POS
- Back of House
- Front of House
- Food Quality
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Guest Relations
- Quality of Service
- Food Handling
- Bartending
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Guest Service
- Nutrition
- Ordering Supplies
- Sanitation
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Cost Management
- Cash Handling
- Wellness
- Inventory Control
- Staffing
- Closing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Computer Skills
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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