Dietary Supervisor Jobs in Parma Heights, OH
Food & Beverage Supervisor - Hotel Cleveland
- Coury Hospitality
- Cleveland, OH (9 miles from Parma Heights, OH)
- 7 days ago
- Cleveland, OH (9 miles from Parma Heights, OH)
- 7 days ago
Food & Beverage Supervisor - Hotel Cleveland Cleveland, OH Job Details Full-time 11 hours ago Qualifications Computer operation Customer communication Wine knowledge Writing skills Basic math...
In Person- Hyatt Hotels Corp.
- Cleveland, OH (9 miles from Parma Heights, OH)
- 7 days ago
- Cleveland, OH (9 miles from Parma Heights, OH)
- 7 days ago
Responsibilities may include supervising any area of the food and beverage function within the hotel.
In Person- DelMonte Hotel Group
- Cleveland, OH (9 miles from Parma Heights, OH)
- 16 days ago
- Cleveland, OH (9 miles from Parma Heights, OH)
- 16 days ago
Are you ready to apply your expertise to a rewarding career with a leader in the hospitality industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven...
In PersonSawmill Creek Food & Beverage Supervisor
- Cedar Point
- Vermilion, OH (24 miles from Parma Heights, OH)
- 19 days ago
- Vermilion, OH (24 miles from Parma Heights, OH)
- 19 days ago
Ages 21+$20/hrAt Sawmill Creek, work is FUN! You'll greet and welcome guests to our world class food locations. As a Food & Beverage Supervisor you'll also...Oversee day-to-day operations of our...
In PersonDemographic Data for Parma Heights, OH
Moving to Parma Heights, OH? Find some basic demographic data about Parma Heights, OH below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Parma Heights, OH
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Parma Heights, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Nutrition Care Planning
- Banquet Operations
- MICROS POS
- Back of House
- Front of House
- Food Quality
- Inpatient Rehabilitation
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Guest Relations
- Quality of Service
- Food Handling
- Bartending
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Guest Service
- Nutrition
- Ordering Supplies
- Rehabilitation
- Sanitation
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Cost Management
- Cash Handling
- Wellness
- Closing
- High School Diploma
- Friendliness
- Presentation
- Budgeting
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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