Dietary Supervisor Jobs in Rye Brook, NY
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2 Jobs
- Catholic Health
- Bethpage, NY (21 miles from Rye Brook, NY)
- 60+ days ago
- Bethpage, NY (21 miles from Rye Brook, NY)
- 60+ days ago
Requirements for the Dietary Supervisor role include: High School education or equivalent....
In Person- Merlin Entertainments
- Yonkers, NY (11 miles from Rye Brook, NY)
- 90+ days ago
- Yonkers, NY (11 miles from Rye Brook, NY)
- 90+ days ago
What you'll bring to the team Food & Beverage (F&B) Supervisor LEGOLAND Discovery Center Westchester Yonkers, NY Full-Time | Flexible Schedule | Join the FUN! Do you have a passion for great food,...
In PersonDemographic Data for Rye Brook, NY
Moving to Rye Brook, NY? Find some basic demographic data about Rye Brook, NY below.
Local
National
20,201,017
534,422
Dietary Supervisor Online Courses and Training Opportunities
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Clinical Supervision with Confidence
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Salary for Dietary Supervisor Jobs in Rye Brook, NY
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Rye Brook, NY offer the following education background
Bachelor's Degree
41.9%
Master's Degree
22.2%
Associate's Degree
11.6%
High School or GED
11.0%
Vocational Degree or Certification
10.0%
Doctorate Degree
1.8%
Some College
1.2%
Some High School
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Supervisors in Rye Brook, NY
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Nutrition Care Planning
- Banquet Operations
- MICROS POS
- School Nutrition
- Kitchen Management
- Front of House
- Food Quality
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Inpatient Rehabilitation
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Handling
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Bartending
- Catering
- Guest Service
- Food Preparation
- Nutrition
- Ordering Supplies
- Sanitation
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Cost Management
- Cash Handling
- Wellness
- Staffing
- Closing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Interpersonal Skills
- Budgets
- Budgeting
- English
- Policy Development
- Coaching
- Sales
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Delphi
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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