Dietary Supervisor Jobs in Queensbury, NY
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Overview: Join our dynamic team as a Part-Time Food & Beverage Supervisor, where your leadership will shine as you ensure an exceptional dining experience at our Food & Beverage locations at the...
In Person Part TimeDemographic Data for Queensbury, NY
Moving to Queensbury, NY? Find some basic demographic data about Queensbury, NY below.
Local
National
20,201,017
534,422
Dietary Supervisor Online Courses and Training Opportunities
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Supervised Learning Course
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Cyber Risk Supervision
As the reliance of the financial sector on Information Technology and the interconnectedness of systems continue to rise, cybersecurity has become a financial stability risk. Financial supervisors...
Clinical Supervision with Confidence
This online course will help you become a more effective clinical supervisor or educator. It is mapped to competences within the Academy of Medical Educators framework for professional...
Salary for Dietary Supervisor Jobs in Queensbury, NY
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Queensbury, NY offer the following education background
Bachelor's Degree
42.0%
Master's Degree
22.0%
Associate's Degree
11.6%
High School or GED
11.0%
Vocational Degree or Certification
10.0%
Doctorate Degree
1.8%
Some College
1.2%
Some High School
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Supervisors in Queensbury, NY
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Banquet Operations
- Food Quality
- Banquet Catering
- Hotel Operations
- Front of House
- Restaurant Operations
- Nutrition Assessment
- Guest Relations
- Hotel Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Health Coaching
- Food and Beverage Management
- Stress Management
- Quality of Service
- Food Handling
- Catering
- Guest Service
- Bartending
- Food Preparation
- Ordering Supplies
- Nutrition
- Sanitation
- Directing
- Point-of-Sale System
- Patient Care
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Inventory Control
- Wellness
- Closing
- Interviewing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgeting
- Inventory Management
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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