Dietary Supervisor Jobs in Niagara Falls, NY
1-2 of
2 Jobs
- West Seneca, NY (18 miles from Niagara Falls, NY)
- 28 days ago
- West Seneca, NY (18 miles from Niagara Falls, NY)
- 28 days ago
Dietary Supervisor Rate: $16 - $18/hr....
- Amherst, NY (17 miles from Niagara Falls, NY)
- 30+ days ago
- Amherst, NY (17 miles from Niagara Falls, NY)
- 30+ days ago
Schulte Companies is seeking a dynamic, service-oriented Food & Beverage Supervisor to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our...
Demographic Data for Niagara Falls, NY
Moving to Niagara Falls, NY? Find some basic demographic data about Niagara Falls, NY below.
Local
National
64,031
1,565
Medium
Dietary Supervisor Online Courses and Training Opportunities
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Cyber Risk Supervision
As the reliance of the financial sector on Information Technology and the interconnectedness of systems continue to rise, cybersecurity has become a financial stability risk. Financial supervisors...
Salary for Dietary Supervisor Jobs in Niagara Falls, NY
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Niagara Falls, NY offer the following education background
Bachelor's Degree
42.1%
Master's Degree
22.0%
Associate's Degree
11.6%
High School or GED
11.0%
Vocational Degree or Certification
10.1%
Doctorate Degree
1.8%
Some College
1.2%
Some High School
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Supervisors in Niagara Falls, NY
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Banquet Operations
- MICROS POS
- Restaurant Operations
- Banquet Catering
- Nutrition Assessment
- Clinical Nutrition
- Hotel Operations
- Food Quality
- Food Cost Management
- Front of House
- Labor Cost Management
- Guest Relations
- Hotel Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Bartending
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Patient Care
- Point-of-Sale System
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Wellness
- Closing
- Staffing
- High School Diploma
- Events
- Budgeting
- Budgets
- Presentation
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- English
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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