Dietary Supervisor Jobs in Bernardsville, NJ
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1 Jobs
- Round1
- Edison, NJ (17 miles from Bernardsville, NJ)
- 4 days ago
- Edison, NJ (17 miles from Bernardsville, NJ)
- 4 days ago
Menlo Park Mall Supervisor Location: 505 Menlo Park Dr, Edison, NJ Department: Food & Beverage Hourly Wage: $22.00 - $23.75 Round One Entertainment is looking to hire a full-time, non-exempt, Food...
In PersonDemographic Data for Bernardsville, NJ
Moving to Bernardsville, NJ? Find some basic demographic data about Bernardsville, NJ below.
Local
National
7,650
292
Medium/Sm
Dietary Supervisor Online Courses and Training Opportunities
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Clinical Supervision with Confidence
This online course will help you become a more effective clinical supervisor or educator. It is mapped to competences within the Academy of Medical Educators framework for professional...
Salary for Dietary Supervisor Jobs in Bernardsville, NJ
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Bernardsville, NJ offer the following education background
Bachelor's Degree
42.0%
Master's Degree
22.0%
Associate's Degree
11.6%
High School or GED
11.0%
Vocational Degree or Certification
10.0%
Doctorate Degree
1.8%
Some College
1.2%
Some High School
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Supervisors in Bernardsville, NJ
1-2 years
40.0%
Less than 1 year
30.0%
2-4 years
23.3%
4-6 years
6.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Banquet Operations
- MICROS POS
- Therapeutic Diets
- Menu Writing
- Food Quality
- Banquet Catering
- Restaurant Operations
- Hotel Operations
- Front of House
- Nutrition Assessment
- Guest Relations
- Hotel Management
- Menu Planning
- Culinary Arts
- Health Coaching
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Bartending
- Ordering Supplies
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Point-of-Sale System
- Patient Care
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Inventory Control
- Closing
- Staffing
- High School Diploma
- Interviewing
- Friendliness
- Events
- Coaching
- Presentation
- Budgeting
- Inventory Management
- Employee Development
- Policy Development
- English
- Sales
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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