Dietary Supervisor Jobs in Marstons Mills, MA
Patient Food Services Supervisor
- Morrison Healthcare
- Barnstable, MA (6 miles from Marstons Mills, MA)
- 9 days ago
- Barnstable, MA (6 miles from Marstons Mills, MA)
- 9 days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In PersonPatient Food Services Supervisor
- Compass Group
- Hyannis, MA (6 miles from Marstons Mills, MA)
- 11 days ago
- Hyannis, MA (6 miles from Marstons Mills, MA)
- 11 days ago
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually....
In Person2026 Food & Beverage Supervisor - seasonal
- Default all-eos Job Aggregator
- Harwich, MA (18 miles from Marstons Mills, MA)
- 90+ days ago
- Harwich, MA (18 miles from Marstons Mills, MA)
- 90+ days ago
Responsible for supervising and coordinating activities of workers engaged in preparing and serving food, ensuring resort standards are met, tracking inventory of food and equipment, and training...
In Person TemporaryDemographic Data for Marstons Mills, MA
Moving to Marstons Mills, MA? Find some basic demographic data about Marstons Mills, MA below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Marstons Mills, MA
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Marstons Mills, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Nutrition Care Planning
- Banquet Operations
- MICROS POS
- School Nutrition
- Back of House
- Front of House
- Food Quality
- Banquet Catering
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Inpatient Rehabilitation
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Quality of Service
- Food Handling
- Bartending
- Hospitality Management
- Food and Beverage Management
- Catering
- Guest Service
- Food Preparation
- Ordering Supplies
- Nutrition
- Sanitation
- Food Safety
- Point-of-Sale System
- Complaint Resolution
- Cost Management
- Cash Handling
- Wellness
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Budgeting
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Sales
- Regulations
- Problem Solving
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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