Dietary Supervisor Jobs in Curtis Bay, MD
- Baltimore, MD (6 miles from Curtis Bay, MD)
- moments ago
- Baltimore, MD (6 miles from Curtis Bay, MD)
- moments ago
Summary Summary: To Supervise Dietary Staff from the opening of the Department until the closing of the Department. Responsibilities: Quality Assurance/Regulatory Compliance. Participates in...
Dietary Supervisor-PRN (On Call)
- Baltimore, MD (6 miles from Curtis Bay, MD)
- 1 hour ago
- Baltimore, MD (6 miles from Curtis Bay, MD)
- 1 hour ago
Summary THIS POSITION IS PRN (ON CALL) Summary: To Supervise Dietary Staff from the opening of the Department until the closing of the Department. Responsibilities: Quality Assurance/Regulatory...
CORRECTIONAL DIETARY SUPERVISOR (Statewide)
- Baltimore, MD (6 miles from Curtis Bay, MD)
- 24 days ago
- Baltimore, MD (6 miles from Curtis Bay, MD)
- 24 days ago
CORRECTIONAL DIETARY SUPERVISOR Statewide Recruitment #2......
Food & Beverage Supervisor Part-Time CFG Bank Arena
- Baltimore, MD (6 miles from Curtis Bay, MD)
- 45+ days ago
- Baltimore, MD (6 miles from Curtis Bay, MD)
- 45+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Demographic Data for Curtis Bay, MD
Moving to Curtis Bay, MD? Find some basic demographic data about Curtis Bay, MD below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Curtis Bay, MD
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Curtis Bay, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Banquet Operations
- MICROS POS
- Restaurant Operations
- Banquet Catering
- Nutrition Assessment
- Clinical Nutrition
- Hotel Operations
- Food Quality
- Food Cost Management
- Front of House
- Menu Planning
- Labor Cost Management
- Guest Relations
- Hotel Management
- Quality of Service
- Food and Beverage Management
- Hospitality Management
- Food Handling
- Catering
- Guest Service
- Bartending
- Food Preparation
- Nutrition
- Directing
- Sanitation
- Patient Care
- Point-of-Sale System
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Wellness
- Inventory Control
- Closing
- Staffing
- High School Diploma
- Events
- Budgeting
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- English
- Regulations
- Time Management
- Sales
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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